Panettone with raisins and candied fruits, in metal tin. The Panettone Chiostro di Saronno is produced according to the traditional recipe and criteria, through a slow and natural leavening and all ingredients, from flour to milk, eggs to butter, candied fruit to yeast, are of natural origin strictly fresh and genuine, free of preservatives and colorant.
DPANECLPRO100
New product
Panettone Milanese with its modern variants has a particular taste which is enhanced only by combining certain types of wine. The wine for Panettone must be sweet fragrant and with a delicate taste that does not dominate the nuances of flavor from the ingredients Panettone dates such as a Moscato or Passito
Ingredients
Wheat flour, chocolate chips 15% (cocoa mass, sugar, cocoa butter, emulsifier: sunflower lecithin cocoa: 51,5%), fresh eggs, sugar, butter (milk), milk, fresh egg yolk, natural yeast (wheat), emulsifiers: mono and diglycerides of fatty acids, glucose syrup, flavours, salt. May contain traces of nuts and soy..
For allergens see ingredients in bold.
Store in a cool dry place.
© 2023 Chiostro di Saronno - All rights reserved -P.Iva 01470360122 - Company info - Privacy and Cookies Powered by Blulab
