Pizzattone - Premium Box - 750g

Savory Pizza flavored panettone, with tomato, julienne mozzarella and oregano in premium carton. The Pizzattone del Chiostro di Saronno is produced according to the traditional recipe, but with a look towards new experiences of taste and innovation.

DPANSPI750

New product

26,90 €

Price tax incl. Shipping excluded

Chiostro di Saronno

Exclusive and unique product of its kind, Pizzattone revolutionizes the classic concept of panettone. Suitable for any time of day or to be consumed as an aperitif.
TIPS FOR TASTING: cut into slices and heated in the oven or in the toaster, it is the perfect accompaniment to meats, cheeses and vegetables.

Ingredients:

Wheat flour, Mozzarella Julienne 14.28% (Pasteurized milk, microbial rennet, salt, lactic ferments), Butter, Tomato puree 9.76% (Tomato, acidity regulator: citric acid), Egg yolk egg, sugar, dehydrated tomato flakes 2.38%, dehydrated tomato powder mix 1.90% (tomato powder, oregano, thyme), sea salt, emulsifiers: mono and diglycerides of fatty acids, sourdough (wheat flour tender, water), Pizza Aroma 0.76%, Oregano, Natural Flavors, Honey. May contain: lupine, soy and mustard

Chiostro di Saronno

History and tradition

Chiostro di Saronno

PanettoneWith its characteristic shape, Panettone is the specialty Christmas cake of Milan with an ancient and noble tradition. Technically is is a type of sweet bread loaf ; It is made during a long process that involves the curing of the dough, which is acidic, similar to sourdough. The proofing process alone takes several days, giving the cake its distinctive fluffy characteristics. It contains candied orange, citron, and lemon zest, as well as raisins, which are added dry and not soaked. Many other variations are available such as plain or with chocolate. It is served in slices, vertically cut, accompanied with sweet hot beverages or a sweet wine. Legend would have in that at the end of the fourteenth century a pastry maker from the court of visconti wanted to bake a cake for his sweetheart, but during the preparation something went wrong and the dough rose out of all proportion. In this manner the panettone was born, a delicious recipe reproduced by Our Company, a fluffy delicacy for kindling the magical atmosphere of Christmas.

Chiostro di Saronno

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